{"title":"Family Friendly","description":"","products":[{"product_id":"sweet-potato-bacon-hash-with-egg","title":"Sweet Potato Bacon Hash with Egg","description":"\u003col\u003e\n\u003cli\u003eHeat a pan over medium heat and add the bacon. Cook until browned and crispy, about four to five minutes per side. Transfer the bacon to a paper towel-lined plate and set aside. Remove the grease from the pan and carefully wipe the pan out with a paper towel. Chop the bacon into small pieces when cool enough to handle.\u003c\/li\u003e\n\u003cli\u003eAdd 3\/4 of the oil to the pan. Add the sweet potato and cook, stirring occasionally, for about five to six minutes. Add the onion and continue to cook until the potatoes are tender, seven to nine minutes more.\u003c\/li\u003e\n\u003cli\u003eAdd the chopped bacon and baby spinach to the pan and continue to cook until the spinach has wilted. Season the hash with salt and pepper to taste.\u003c\/li\u003e\n\u003cli\u003eHeat the remaining oil in a second pan over medium heat. Cook the eggs to your liking. Season with salt and pepper to taste. Divide the sweet potato hash and eggs between plates. Enjoy!\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u0026lt;SPLIT\u0026gt;\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLeftovers\u003c\/strong\u003e\u003cbr\u003eRefrigerate in an airtight container for up to three days. Cook eggs just before serving.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eServing Size\u003c\/strong\u003e\u003cbr\u003eOne serving is approximately equal to one cup of the sweet potato hash and one egg.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMore Flavor\u003c\/strong\u003e\u003cbr\u003eAdd dried herbs and spices like garlic powder, chili powder, or smoked paprika to the sweet potato hash.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSweet Potato\u003c\/strong\u003e\u003cbr\u003eOne medium sweet potato yields approximately two cups of sweet potato cubes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNo Spinach\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eUse kale instead.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNo Red Onion\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eUse yellow onion instead.\u003cbr\u003e\u003c\/p\u003e","brand":"Fall","offers":[{"title":"2 servings","offer_id":43221399273689,"sku":"","price":10.0,"currency_code":"USD","in_stock":true},{"title":"4 servings","offer_id":43221399306457,"sku":"","price":10.0,"currency_code":"USD","in_stock":true},{"title":"6 servings","offer_id":43221399339225,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"8 servings","offer_id":43221399371993,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/5555\/5801\/products\/Untitleddesign_7.png?v=1661805082"},{"product_id":"bison-burgers-with-grilled-baby-zucchini","title":"Bison Burgers with Grilled Baby Zucchini","description":"\u003col\u003e\n\u003cli\u003ePreheat grill to medium high.\u003c\/li\u003e\n\u003cli\u003eAdd the bison meat, garlic powder, onion powder and half of the ground black pepper to a medium bowl. Mix well with your hands, and form into 2 or 4 equal burger patties.\u003c\/li\u003e\n\u003cli\u003eGrill the burgers on medium-high for 8-10 minutes, turning once, until they reach 155 degrees. Top each burger with the Havarti cheese in the last 1-2 minutes of cooking (don’t overcook as Bison is very lean and can get very dry!)\u003c\/li\u003e\n\u003cli\u003eWhile the bison is grilling, brush the baby zucchini with the avocado oil and evenly sprinkle with the smoked paprika and remaining ground black pepper. Grill alongside the burgers, about 3-4 minutes on each side. Set aside once cooked through.\u003c\/li\u003e\n\u003cli\u003eRemove the burgers from the grill, and assemble each burger on a whole wheat bun. Top each with (optional) red onion, tomatoes, lettuce, organic ketchup and mustard and serve with equal amounts of the grilled baby zucchini. Enjoy!\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 1.4em;\"\u003e\u0026lt;SPLIT\u0026gt;\u003c\/span\u003e\u003cbr\u003e\n\u003cp\u003e\u003cstrong\u003eDairy Free\u003cbr\u003e\u003c\/strong\u003eUse dairy free cheese\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGluten Free\u003cbr\u003e\u003c\/strong\u003eUse a gluten free bun\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e","brand":"Summer","offers":[{"title":"2 servings","offer_id":43292056551641,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"4 servings","offer_id":43292056584409,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"6 servings","offer_id":43292056617177,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"8 servings","offer_id":43292056649945,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/5555\/5801\/products\/IMG_4363.jpg?v=1661802530"},{"product_id":"tater-tot-egg-cups-with-bacon-and-chives","title":"Tater Tot Egg Cups with Bacon and Chives","description":"\u003col\u003e*We recommend a serving size of 6 for this recipe*\u003c\/ol\u003e\n\u003col\u003e\n\u003cli\u003e\u003cspan\u003ePreheat the oven to 425F\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eFor 2 servings use 4 cup muffin tin, 4 servings use 8 cup muffin tin, 6 servings use 12 cup muffin tin, for 8 servings use 16 cup muffin tin.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eSpray a cup muffin tin with avocado or coconut oil spray, and place 3 tater tots in each cup. Bake for 10 minutes.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eCrack the eggs into a large bowl, and beat them using a whisk or fork.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eWhile the tater tots are cooking, cook the bacon in a large skillet. Once cooked crumble in to small pieces. Set aside.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eAfter 10 minutes remove the muffin tin from the oven and use the bottom of a glass to press the tater tots down into each cup to flatten and make a solid base.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eFill each cup with equal amounts of the beaten egg, and bake another 7-8 minutes until the eggs begin to set.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eTop each egg cup with equal amounts of cheese, bacon, and chives and return to the oven and cook until the cheese melts and the eggs are completely set, about 5 minutes.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eServe and enjoy! Recommended 2 per serving (but use your hunger and fullness to guide you). Option to store in the refrigerator for up to 5 days and simply reheat in the morning in the microwave or toaster oven\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u0026lt;SPLIT\u0026gt;\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLeftovers\/Meal Prep\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eStandard serving is 6 muffins. We recommend making these on Sunday night for the week. Simply store in an air tight container up to 5 days and reheat in the toaster oven or microwave before serving.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDairy Free \u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eUse dairy free cheese instead\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVegetarian\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOmit the bacon\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Brittany Jones Nutrition Group","offers":[{"title":"2 servings","offer_id":43292062449881,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"4 servings","offer_id":43292062482649,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"6 servings","offer_id":43292062515417,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"8 servings","offer_id":43292062548185,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/5555\/5801\/products\/tatortoteggmuffins.png?v=1661802318"},{"product_id":"summer-berry-crisp","title":"Summer Berry Crisp","description":"\u003col\u003e\n\u003cli\u003ePreheat the oven to 350 F.\u003c\/li\u003e\n\u003cli\u003eIn a small sauce pot on medium heat, add the blueberries, raspberries and lemon juice and stir gently until the berries are coated with the lemon juice. Add the sugar, stirring gently until the berries are well coated. Continue to cook, stirring frequently, as until a sauce forms, about 10 minutes. Remove pot from heat when the sauce starts to thicken.\u003c\/li\u003e\n\u003cli\u003ePour the berry filling into the bottom of a 1 quart oval dish (or 8x8 square dish).\u003c\/li\u003e\n\u003cli\u003eIn a medium mixing bowl, combine the oats, pecans, almond flour, cinnamon and brown sugar. Add the melted butter and mix using your fingers until crumbs form for the crisp topping.\u003c\/li\u003e\n\u003cli\u003eSprinkle the topping in an even layer over the berry filling. Bake, uncovered, at 350 F for 20 to 25 minutes, until the berry filling is bubbly around the edges of the dish.\u003c\/li\u003e\n\u003cli\u003eRemove crisp from the oven and let stand to cool for 15 minutes before serving.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003col\u003e\u003c\/ol\u003e\n\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 1.4em;\"\u003e\u0026lt;SPLIT\u0026gt;\u003c\/span\u003e\n\u003cp\u003e\u003cstrong\u003eDairy Free\u003cbr\u003e\u003c\/strong\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif;\"\u003eUse a dairy free butter or coconut oil instead. \u003c\/span\u003e\u003c\/p\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e","brand":"Summer","offers":[{"title":"2 servings","offer_id":43297391444185,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"4 servings","offer_id":43297391476953,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"6 servings","offer_id":43297391509721,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"8 servings","offer_id":43297391542489,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/5555\/5801\/products\/IMG_4463.jpg?v=1661889542"},{"product_id":"south-carolina-peach-tarte","title":"South Carolina Peach Tarte","description":"\u003col\u003e\n\u003cli\u003ePreheat oven to 350 degrees.\u003c\/li\u003e\n\u003cli\u003eCombine the peaches, sugar, flour, cinnamon and nutmeg in a large bowl. Toss to coat.\u003c\/li\u003e\n\u003cli\u003eRoll room temperature pie crust over a 9\" pie pan and place the peach mixture in the crust.\u003c\/li\u003e\n\u003cli\u003eFold the edge of the pie crust over the peaches.\u003c\/li\u003e\n\u003cli\u003eCoat the edge of the crust with the melted butter.\u003c\/li\u003e\n\u003cli\u003eBake the tarte for 35-40 minutes, until the peaches are cooked through and the crust is browned.\u003c\/li\u003e\n\u003cli\u003eServe and enjoy!\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003col\u003e\u003c\/ol\u003e\n\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 1.4em;\"\u003e\u0026lt;SPLIT\u0026gt;\u003c\/span\u003e\n\u003cp\u003e\u003cstrong\u003eGluten-Free\u003cbr\u003e\u003c\/strong\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif;\"\u003eUse a a gluten free pie crust and gluten free flour.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif;\"\u003e\u003cstrong\u003eDairy Free\u003c\/strong\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif;\"\u003eUse a dairy free butter.  \u003c\/span\u003e\u003c\/p\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e","brand":"Summer","offers":[{"title":"2 servings","offer_id":43297421131993,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"4 servings","offer_id":43297421164761,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"6 servings","offer_id":43297421197529,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"8 servings","offer_id":43297421230297,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/5555\/5801\/products\/IMG_4422.jpg?v=1661890139"},{"product_id":"chocolate-coconut-protein-balls","title":"Chocolate Coconut Protein Balls","description":"\u003col\u003e\n\u003cli\u003ePlace the cashews in a food processor and mix until mostly broken down.\u003c\/li\u003e\n\u003cli\u003eAdd the dates and process until a dough forms.\u003c\/li\u003e\n\u003cli\u003eAdd the coconut and cacao, and process until well mixed.\u003c\/li\u003e\n\u003cli\u003eRoll into 15 balls and refrigerate for 15 minutes before serving.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 1.4em;\"\u003e\u0026lt;SPLIT\u0026gt;\u003c\/span\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e","brand":"Summer","offers":[{"title":"15 servings","offer_id":43297441153241,"sku":"","price":10.0,"currency_code":"USD","in_stock":true},{"title":"30 servings","offer_id":43297441186009,"sku":"","price":10.0,"currency_code":"USD","in_stock":true},{"title":"45 servings","offer_id":43297441218777,"sku":"","price":10.0,"currency_code":"USD","in_stock":true},{"title":"60 servings","offer_id":43297441251545,"sku":"","price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/5555\/5801\/products\/IMG_4505.jpg?v=1661890669"},{"product_id":"whole-wheat-chicken-pitas-with-cucumber-and-tomato-salad","title":"Whole Wheat Chicken Pitas with Cucumber and Tomato Salad","description":"\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003col\u003e\n\u003cli\u003eMake the tzatziki sauce by combining the Greek yogurt, 1 or 2 teaspoons lemon juice, dill, and garlic powder in a small bowl and mix well. Set aside.\u003c\/li\u003e\n\u003cli\u003eAssemble the pita pockets by spreading equal amounts of the tzatziki sauce into each half of the pita pockets, followed by 3oz of the grilled chicken strips and 1⁄4 cup watercress, 1 Tablespoon chopped red onion, and 1oz feta cheese.\u003c\/li\u003e\n\u003cli\u003eAssemble the cucumber tomato salad by placing the chopped cucumbers, tomatoes, garlic, olive oil, lemon juice, and ground black pepper. Toss to combine.\u003c\/li\u003e\n\u003cli\u003eServe one chicken pita half with equal amounts of cucumber and tomato salad.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 1.4em;\"\u003e\u0026lt;SPLIT\u0026gt;\u003c\/span\u003e\u003cbr\u003e\n\u003cp\u003e\u003cstrong\u003e Gluten Free\u003c\/strong\u003e\u003cbr\u003eUse a gluten free pita.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDairy Free\u003c\/strong\u003e\u003cbr\u003eUse a dairy free cheese and a coconut or almond yogurt.\u003c\/p\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e","brand":"Spring","offers":[{"title":"2 servings","offer_id":43299619406041,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"4 servings","offer_id":43299619438809,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"6 servings","offer_id":43299619471577,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"8 servings","offer_id":43299619504345,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/5555\/5801\/products\/chickenpitas.png?v=1661909806"},{"product_id":"bbq-chicken-ranch-bowl","title":"BBQ Chicken Ranch Bowl","description":"\u003col\u003e\n\u003cli\u003ePlace the chicken and water in an Instant Pot. Cook the chicken on the “chicken” setting for 15 minutes. Once the chicken is cooked place into a mixing bowl to shred using two forks. Once the chicken is shredded, add the BBQ sauce and mix well.\u003c\/li\u003e\n\u003cli\u003eWhile the chicken is cooking, heat the avocado oil over medium-high heat in a large frying pan. Add the zucchini, red pepper, smoked paprika, cumin and black pepper. Stir and cook for about 5 minutes. Add the corn and beans and cook for another 5 minutes, stirring occasionally.\u003c\/li\u003e\n\u003cli\u003eAdd equal parts of the vegetable mixture into bowls. Top with equal amounts of the shredded BBQ chicken, and top with avocado slices and 1 Tablespoon yogurt based ranch dressing. Serve and enjoy!\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003col\u003e\u003c\/ol\u003e\n\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 1.4em;\"\u003e\u0026lt;SPLIT\u0026gt;\u003c\/span\u003e\n\u003cp\u003e\u003cstrong\u003eGluten Free\u003cbr\u003e\u003c\/strong\u003eUse a gluten free BBQ sauce.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDairy Free\u003c\/strong\u003e\u003cbr\u003eUse a dairy free ranch similar to Primal Kitchen. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e","brand":"Spring","offers":[{"title":"2 servings","offer_id":43304158953689,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"4 servings","offer_id":43304158986457,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"6 servings","offer_id":43304159019225,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"8 servings","offer_id":43304159051993,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/5555\/5801\/products\/WRRPXjxfT8y_pHtbWxU6vg_thumb_a.jpg?v=1661954084"},{"product_id":"sheet-pan-chicken-with-fingerling-potatoes-asparagus","title":"Sheet Pan Chicken with Fingerling Potatoes  \u0026 Asparagus","description":"\u003col\u003e\n\u003cli\u003ePreheat oven to 425.\u003c\/li\u003e\n\u003cli\u003eToss the fingerling potatoes with half of the olive oil, paprika, mustard powder, garlic powder, and half of the ground pepper. Spread evenly over one half of a rimmed baking sheet.\u003c\/li\u003e\n\u003cli\u003eBrush the chicken with the remaining olive oil. Sprinkle the chicken with thyme, rosemary, and ground pepper. Place on top of the potatoes. Roast for 15 minutes.\u003c\/li\u003e\n\u003cli\u003eToss the asparagus with the remaining olive oil and ground pepper. Remove the baking sheet from the oven and place the asparagus on the other half of the baking sheet. Roast another 10-15 minutes until the chicken has reached an internal temperature of 165.\u003c\/li\u003e\n\u003cli\u003eDivided into equal portions and serve!\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003col\u003e\u003c\/ol\u003e\n\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 1.4em;\"\u003e\u0026lt;SPLIT\u0026gt;\u003c\/span\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n  \n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e","brand":"Spring","offers":[{"title":"2 servings","offer_id":43304200863961,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"4 servings","offer_id":43304200896729,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"6 servings","offer_id":43304200929497,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"8 servings","offer_id":43304200962265,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/5555\/5801\/products\/zbK1_Y6eRY6se_kApjzm8w_thumb_1.jpg?v=1661954686"},{"product_id":"black-bean-burgers-with-avocado-roasted-parmesan-cauliflower","title":"Black Bean Burgers with Avocado \u0026 Roasted Parmesan Cauliflower","description":"\u003col\u003e\n\u003cli\u003ePreheat your oven to 425.\u003c\/li\u003e\n\u003cli\u003ePlace the cauliflower on a rimmed baking sheet. Top with olive oil, garlic powder, and half of the pepper and toss to coat. Roast for 30 minutes, stirring once. Sprinkle with parmesan cheese and broil for 5 minutes.\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eWhile the cauliflower is roasting, place the black beans in a bowl. Mash well with a fork or potato masher.\u003c\/li\u003e\n\u003cli\u003ePlace the bell pepper, onion, and garlic in a food processor until finely minced. Place mixture in a kitchen towel and squeeze out the excess moisture from the vegetables.\u003c\/li\u003e\n\u003cli\u003eAdd the vegetables to the bowl with the black beans. Add the chili powder, cumin, and pepper and stir to combine.\u003c\/li\u003e\n\u003cli\u003eAdd the beaten egg and mix well. Stir in the bread crumbs.\u003c\/li\u003e\n\u003cli\u003eForm 4 patties from the mixture and cook on the grill for 4-5 minutes on each side or on the stove using a cast iron skillet cooking 4-5 minutes on each side with the lid on to retain heat.\u003c\/li\u003e\n\u003cli\u003eBuild each burger on a sandwich thin topping with the tomato, avocado, and lettuce. Serve each burger with equal amounts of the roasted cauliflower.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003col\u003e\u003c\/ol\u003e\n\u003cp\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 1.4em;\"\u003e\u0026lt;SPLIT\u0026gt;\u003c\/span\u003e\u003c\/p\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp\u003e\u003cstrong\u003e Gluten-Free \u003c\/strong\u003e\u003cbr\u003eUse a gluten free bun and gluten free bread crumbs.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDairy Free\u003c\/strong\u003e\u003cbr\u003eUse a dairy free cheese. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e","brand":"Spring","offers":[{"title":"2 servings","offer_id":43313282351321,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"4 servings","offer_id":43313282416857,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"6 servings","offer_id":43313282482393,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"8 servings","offer_id":43313282515161,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/5555\/5801\/products\/DT1OJkY8R_ulnhdAOMdgIw_thumb_5.jpg?v=1661985389"},{"product_id":"herb-garlic-pork-tenderloin-with-lemon-broccolini-and-brown-rice-1","title":"Herb Garlic Pork Tenderloin with Lemon Broccolini and Brown Rice","description":"\u003col\u003e\n\u003cli\u003ePreheat oven to 425 degrees F.\u003c\/li\u003e\n\u003cli\u003ePlace pork tenderloins in a 9x13 Pyrex dish or on a rimmed baking sheet. Top with half of the olive oil and spread evenly all over the tenderloins. Rub each tenderloin with half of the herbs de Provence and sprinkle with salt and half of the pepper. Finally top each tenderloin with the minced garlic.\u003c\/li\u003e\n\u003cli\u003eRoast for 30-35 minutes until the pork reaches an internal temperature of 145 degrees.\u003c\/li\u003e\n\u003cli\u003eMeanwhile, place the broccolini on a rimmed baking sheet. Top with the remaining olive oil, lemon juice and black pepper. Toss to coat.\u003c\/li\u003e\n\u003cli\u003eRoast the broccolini with the pork loin when the timer has 15 minutes remaining.\u003c\/li\u003e\n\u003cli\u003eCook the quick cooking brown rice according to the directions on the box\/bag.\u003c\/li\u003e\n\u003cli\u003eOnce completed, let the pork loin cool for 5 minutes, slice and serve equal amounts of the pork loin and broccolini, each with 1⁄2 Cup of cooked rice.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003col\u003e\u003c\/ol\u003e\n\u003cp\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 1.4em;\"\u003e\u0026lt;SPLIT\u0026gt;\u003c\/span\u003e\u003c\/p\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e","brand":"Spring","offers":[{"title":"2 servings","offer_id":43313650204889,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"4 servings","offer_id":43313650237657,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"6 servings","offer_id":43313650270425,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"8 servings","offer_id":43313650303193,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/5555\/5801\/products\/BvwIXR8iRyyYSiromprrag_thumb_9.jpg?v=1661986200"},{"product_id":"angel-food-cake-with-pecans-strawberry-sauce","title":"Angel Food Cake with Pecans  \u0026 Strawberry Sauce","description":"\u003col\u003e\n\u003cli\u003ePreheat oven to 375 degrees.\u003c\/li\u003e\n\u003cli\u003eCombine the confectioners’ sugar and flour in a bowl. Set aside.\u003c\/li\u003e\n\u003cli\u003eUsing a standing or hand electric mixer, whip the egg whites on high speed until foamy. Continue to whip on high speed while adding salt, cream of tartar, vanilla extract, and almond extract.\u003c\/li\u003e\n\u003cli\u003eGradually add the white sugar and continue to whip until the egg whites have stiff peaks.\u003c\/li\u003e\n\u003cli\u003eQuickly fold in the flour and confectioner sugar mixture 1⁄4 Cup at a time. Mix until flour is incorporated but be careful not to deflate the egg whites.\u003c\/li\u003e\n\u003cli\u003eSprinkle the pecans evenly in the bottom of a Bundt or tube pan. Pour the cake batter into the pan and bake at 375 for 35-40 minutes.\u003c\/li\u003e\n\u003cli\u003eWhile cake is baking, make the strawberry sauce. Combine strawberries, sugar, water, and lemon in a small pot. Bring to a boil and then reduce to medium heat. Cook for 20-30 minute stirring occasionally.\u003c\/li\u003e\n\u003cli\u003eRemove from oven. Use a long knife to loosen cake and place on a serving dish. 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Mix\u003cbr\u003euntil combined.\u003c\/li\u003e\n\u003cli\u003eAdd the white and wheat flour and mix until dough starts to form.\u003c\/li\u003e\n\u003cli\u003eRoll dough in 10 cookie balls and place onto a parchment-lined baking sheet.\u003c\/li\u003e\n\u003cli\u003eBake for 8-10 minutes until the bottom of the cookies are browned, but cookies are still soft.\u003c\/li\u003e\n\u003cli\u003eRemove from baking sheet and cool on a wire rack before consuming.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003col\u003e\u003c\/ol\u003e\n\u003cp\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 1.4em;\"\u003e\u0026lt;SPLIT\u0026gt;\u003c\/span\u003e\u003c\/p\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e","brand":"Spring","offers":[{"title":"5 servings","offer_id":43317783331033,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"10 servings","offer_id":43317783363801,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"15 servings","offer_id":43317783396569,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"20 servings","offer_id":43317783429337,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/5555\/5801\/products\/2szQZglaR6Gnn0lbW0N33A_thumb_7.jpg?v=1662061278"},{"product_id":"bell-pepper-hummus","title":"Bell Pepper + Hummus","description":"\u003col\u003e\n\u003cli\u003eSlice bell pepper, measure out hummus, and enjoy together!\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; 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font-size: 1.4em;\"\u003e\u0026lt;SPLIT\u0026gt;\u003c\/span\u003e\u003cbr\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp\u003e\u003cstrong\u003eSize\u003c\/strong\u003e\u003cbr\u003eUse 1\/2 of a large banana or 1 small banana\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNut Free:\u003c\/strong\u003e\u003cbr\u003eUse sunbutter instead\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e","brand":"Brittany Jones Nutrition Group","offers":[{"title":"1 serving","offer_id":43333855084761,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"2 servings","offer_id":43333855117529,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"4 servings","offer_id":43333855150297,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/5555\/5801\/products\/bananaandpeanutbutter.png?v=1662489067"},{"product_id":"cucumbers-hummus","title":"Cucumbers + Hummus","description":"\u003cdiv\u003e\n\u003col\u003e\n\u003cli\u003eMeasure out and enjoy together!\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003c\/div\u003e\n\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 1.4em;\"\u003e\u0026lt;SPLIT\u0026gt;\u003c\/span\u003e\u003cbr\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e","brand":"Brittany Jones Nutrition Group","offers":[{"title":"1 serving","offer_id":43333901222105,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"2 servings","offer_id":43333901254873,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"4 servings","offer_id":43333901287641,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/5555\/5801\/products\/cucumbers_hummus.png?v=1662489744"},{"product_id":"apple-peanut-butter","title":"Apple + Peanut Butter","description":"\u003cdiv\u003e\n\u003col\u003e\n\u003cli\u003eMeasure out and enjoy together!\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003c\/div\u003e\n\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 1.4em;\"\u003e\u0026lt;SPLIT\u0026gt;\u003c\/span\u003e\u003cbr\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e","brand":"Brittany Jones Nutrition Group","offers":[{"title":"1 serving","offer_id":43333962891481,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"2 servings","offer_id":43333962924249,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"4 servings","offer_id":43333962957017,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/5555\/5801\/products\/applepeanutbutter.png?v=1662490557"},{"product_id":"cottage-cheese-peach","title":"Cottage Cheese + Peach","description":"\u003cdiv\u003e\n\u003col\u003e\n\u003cli\u003eMeasure out and enjoy together!\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003c\/div\u003e\n\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 1.4em;\"\u003e\u0026lt;SPLIT\u0026gt;\u003c\/span\u003e\u003cbr\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp\u003e \u003cstrong\u003eDairy Free\u003c\/strong\u003e\u003cbr\u003eUse dairy free cottage cheese or dairy free yogurt instead. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e","brand":"Brittany Jones Nutrition Group","offers":[{"title":"1 serving","offer_id":43334005489881,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"2 servings","offer_id":43334005522649,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"4 servings","offer_id":43334005555417,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/5555\/5801\/products\/cottagecheesepeach.png?v=1662491338"},{"product_id":"grapes-cheese","title":"Grapes + Cheese","description":"\u003cdiv\u003e\n\u003col\u003e\n\u003cli\u003eMeasure out and enjoy together!\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003c\/div\u003e\n\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 1.4em;\"\u003e\u0026lt;SPLIT\u0026gt;\u003c\/span\u003e\u003cbr\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp\u003e \u003cstrong\u003eDairy Free\u003cbr\u003e\u003c\/strong\u003eUse a dairy free cheese stick instead. \u003cbr\u003e \u003c\/p\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e","brand":"Brittany Jones Nutrition Group","offers":[{"title":"1 serving","offer_id":43334025707737,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"2 servings","offer_id":43334025740505,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"4 servings","offer_id":43334025773273,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/5555\/5801\/products\/grapesandcheese.jpg?v=1662491572"},{"product_id":"whole-wheat-english-muffin-with-peanut-butter-and-honey","title":"Whole Wheat English Muffin with Peanut Butter and Honey","description":"\u003cdiv\u003e\n\u003col\u003e\n\u003cli\u003eToast the English Muffin. Top with peanut butter and drizzle with honey.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003c\/div\u003e\n\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 1.4em;\"\u003e\u0026lt;SPLIT\u0026gt;\u003c\/span\u003e\u003cbr\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp\u003e\u003cstrong\u003eGluten Free\u003c\/strong\u003e\u003cbr\u003eUse a gluten free english muffin\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNut Free\u003c\/strong\u003e\u003cbr\u003eUse sunbutter instead\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e","brand":"Brittany Jones Nutrition Group","offers":[{"title":"1 serving","offer_id":43334035865817,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"2 servings","offer_id":43334035898585,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"4 servings","offer_id":43334035931353,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/5555\/5801\/products\/EnglishMuffinwithnaturalnutbutterandhoney.png?v=1662491868"},{"product_id":"chips-and-guacamole","title":"Chips and Guacamole","description":"\u003cdiv\u003e\n\u003col\u003e\n\u003cli\u003eMeasure out and enjoy together!\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003c\/div\u003e\n\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 1.4em;\"\u003e\u0026lt;SPLIT\u0026gt;\u003c\/span\u003e\u003cbr\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp\u003e\u003cstrong\u003e\u003c\/strong\u003e \u003c\/p\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e","brand":"Brittany Jones Nutrition Group","offers":[{"title":"1 serving","offer_id":43334042845401,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"2 servings","offer_id":43334042878169,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"4 servings","offer_id":43334042910937,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/5555\/5801\/products\/chipsandguac.png?v=1662492044"},{"product_id":"sheet-pan-meatloaf-dinner","title":"Sheet Pan Meatloaf Dinner","description":"\u003cdiv\u003e\n\u003col\u003e\n\u003cli\u003ePreheat oven to 425 F\u003c\/li\u003e\n\u003cli\u003eMince onion and trim green beans. Set aside.\u003c\/li\u003e\n\u003cli\u003eCoat a sheet pan with avocado oil cooking spray\u003c\/li\u003e\n\u003cli\u003ePlace the egg in a large bowl and mix using a whisk. Add the panko, onion, half of the ketchup, pepper, garlic, and beef and mix using a wooden spoon.\u003cbr\u003elarge bowl; mix well to combine.\u003c\/li\u003e\n\u003cli\u003eAdd cheese; mix to combine.\u003c\/li\u003e\n\u003cli\u003eDivide mixture into 4 equal portions. Shape each portion into a 4 x 21⁄2 –inch freeform loaf on sheet pan. Spread remaining ketchup evenly over meatloaves\u003c\/li\u003e\n\u003cli\u003eBake meatloaves at 425°F for 15 minutes.\u003c\/li\u003e\n\u003cli\u003eCombine green beans and oil, tossing to coat.\u003c\/li\u003e\n\u003cli\u003eRemove pan from oven.\u003c\/li\u003e\n\u003cli\u003eArrange green beans on pan around meat loaves. Bake at 425°F for 15 minutes or until meatloaves register 165° on a thermometer.\u003c\/li\u003e\n\u003cli\u003eRemove pan from oven and serve 1 meatloaf with 1⁄4 of the green beans and 1\/2 Cup of the rice\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003c\/div\u003e\n\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 1.4em;\"\u003e\u0026lt;SPLIT\u0026gt;\u003c\/span\u003e\u003cbr\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp\u003e\u003cstrong\u003eGluten Free\u003c\/strong\u003e\u003cbr\u003eUse gluten free panko\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDairy Free\u003c\/strong\u003e\u003cbr\u003eUse dairy free cheese\u003c\/p\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e","brand":"Winter","offers":[{"title":"2 serving","offer_id":43334205243609,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"4 servings","offer_id":43334205276377,"sku":"","price":10.0,"currency_code":"USD","in_stock":true},{"title":"6 servings","offer_id":43334205309145,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"8 servings","offer_id":43334222807257,"sku":"","price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/5555\/5801\/files\/meatloafwithgreenbeans.jpg?v=1692472202"},{"product_id":"white-bean-chicken-chili-and-salad","title":"White Bean Chicken Chili and Salad","description":"\u003cdiv\u003e\n\u003col\u003e\n\u003cli\u003eHeat oil in a large pot with a lid over medium-high heat. Add onion, jalapeno and bell pepper and cook for about 5 minutes or until onion is soft. Add garlic, cumin, chili powder and salt and cook for another minute until fragrant.\u003c\/li\u003e\n\u003cli\u003eWhile vegetables are cooking, add a third of the stock and half of the beans to a food processor or blender and blend to puree the beans.\u003c\/li\u003e\n\u003cli\u003eAdd the remaining stock and pureed beans to the pot and stir to combine. Place the chicken in the pot, cover with lid and reduce heat to medium-low. Cook at a gentle boil for 20 minutes or until the chicken is cooked though.\u003c\/li\u003e\n\u003cli\u003eRemove the cooked chicken thighs from the pot and carefully shred the chicken with two forks. Return the chicken and any juices back to the pot with the remaining beans, frozen corn kernels and cilantro. Stir to combine and season with additional salt if needed. Allow soup to cook for an additional 5 to 10 minutes.\u003c\/li\u003e\n\u003cli\u003eDivide the chili into bowls and serve with a lime wedge and side salad. Enjoy!\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003c\/div\u003e\n\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 1.4em;\"\u003e\u0026lt;SPLIT\u0026gt;\u003c\/span\u003e\u003cbr\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp\u003e \u003cstrong\u003eAdditional Toppings\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCorn chips, sour cream and\/or shredded cheese.\u003c\/p\u003e\n\u003cp\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eNo Chicken Thighs\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eUse chicken breast instead.\u003c\/p\u003e\n\u003cp\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eLeftovers\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eKeep in the fridge for up to 3 days or freeze it for later.\u003c\/p\u003e\n\u003cp\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eVegetarian\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003eOmit the chicken and use extra beans.\u003c\/p\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e","brand":"Winter","offers":[{"title":"2 serving","offer_id":43334225428697,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"4 servings","offer_id":43334225461465,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"6 servings","offer_id":43334225494233,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"8 servings","offer_id":43334225527001,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/5555\/5801\/products\/whitebeanchickenchili.png?v=1662497048"},{"product_id":"green-chili-turkey-burger-with-superfood-salad","title":"Green Chili Turkey Burger with Superfood Salad","description":"\u003cdiv\u003e\n\u003col\u003e\n\u003cli\u003ePreheat grill to high\u003c\/li\u003e\n\u003cli\u003eGrill chiles until the skins are blackened and blistered 4 to 5 minutes per side. Transfer to a clean cutting board and let cool slightly. Scrape off the skin with a paring knife, slice lengthwise and discard seeds and stems.\u003c\/li\u003e\n\u003cli\u003eOil the grill rack. Grill the burgers until instant-read thermometer registers 165 degrees, about 3-5 minutes per side. Top with cheese and grill until it melts, about 1 minute more.\u003c\/li\u003e\n\u003cli\u003eTransfer the burgers to a platter. Quickly warm sandwich thins on the grill.\u003c\/li\u003e\n\u003cli\u003eServe the burgers on the bun topped with 1 chile, 1 Tablespoon sour cream, lettuce and\u003cbr\u003etomato and 1 serving of the Eat Smart Superfood Salad.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003c\/div\u003e\n\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 1.4em;\"\u003e\u0026lt;SPLIT\u0026gt;\u003c\/span\u003e\u003cbr\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGluten Free\u003c\/strong\u003e\u003cbr\u003eUse a gluten free bun\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDairy Free\u003c\/strong\u003e\u003cbr\u003eUse a dairy free cheese\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVegetarian\u003c\/strong\u003e\u003cbr\u003eUse a veggie burger\u003c\/p\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e","brand":"Summer","offers":[{"title":"2 serving","offer_id":43334288703705,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"4 servings","offer_id":43334288736473,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"6 servings","offer_id":43334288769241,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"8 servings","offer_id":43334288802009,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/5555\/5801\/products\/burgerandsuperfoodsalad.png?v=1662498115"},{"product_id":"beef-broccoli-with-brown-rice","title":"Beef \u0026 Broccoli with Brown Rice","description":"\u003cdiv\u003e\n\u003col\u003e\n\u003cli\u003eSteam broccoli over an inch of boiling water in a large saucepan fitted with a steamer\u003cbr\u003ebasket until bright green, about 1 minute. Transfer to a colander to drain\u003c\/li\u003e\n\u003cli\u003eCut steak with the grain lengthwise into 2-inch-wide pieces. Cut each strip across the grain into 1⁄4-inch-thick slices.\u003c\/li\u003e\n\u003cli\u003eCombine the steak, garlic, ginger, soy sauce, 2 teaspoons rice wine (or sherry), cornstarch, salt and pepper in a medium bowl. Stir to combine.\u003c\/li\u003e\n\u003cli\u003eMix hoisin sauce, chile sauce and the remaining 1 tablespoon rice wine (or sherry) in a small bowl.\u003c\/li\u003e\n\u003cli\u003eHeat a 14-inch flat-bottomed wok over high heat until a bead of water vaporizes within 1 to 2 seconds of contact. Swirl in 1 tablespoon oil.\u003c\/li\u003e\n\u003cli\u003eCarefully add the beef in one layer.\u003c\/li\u003e\n\u003cli\u003eCook undisturbed for 1 minute, letting it begin to sear. Then, stir-fry until lightly browned but not quite cooked through, about 1 minute. Transfer to a plate\u003c\/li\u003e\n\u003cli\u003eSwirl the remaining 1 tablespoon oil into the wok, add onion and cook until just translucent, about 30 seconds.\u003c\/li\u003e\n\u003cli\u003eAdd the broccoli and stir until just combined, about 15 seconds.\u003c\/li\u003e\n\u003cli\u003eReturn the beef and any juice to the wok.\u003c\/li\u003e\n\u003cli\u003eStir the hoisin sauce mixture again and swirl it into the wok. Stir-fry until the beef is just cooked through, about 1 minute.\u003c\/li\u003e\n\u003cli\u003eSeason with more chile sauce, if desired.\u003c\/li\u003e\n\u003cli\u003eServe 1⁄4 of the beef and broccoli with 1⁄2 Cup of the cooked brown rice.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003c\/div\u003e\n\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 1.4em;\"\u003e\u0026lt;SPLIT\u0026gt;\u003c\/span\u003e\n\u003cp\u003e\u003cstrong\u003eGluten Free\u003c\/strong\u003e\u003cbr\u003eUse tamari\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVegetarian\u003c\/strong\u003e\u003cbr\u003eUse edamame instead of beef\u003c\/p\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e","brand":"Brittany Jones Nutrition Group","offers":[{"title":"2 serving","offer_id":43334300172505,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"4 servings","offer_id":43334300205273,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"6 servings","offer_id":43334300238041,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"8 servings","offer_id":43334300270809,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/5555\/5801\/products\/beefandbroccoli.png?v=1662499078"},{"product_id":"chicken-sausage-hot-dogs-with-sauteed-peppers-and-onions","title":"Chicken Sausage \"Hot Dogs\" with Sauteed Peppers and Onions","description":"\u003cdiv\u003e\n\u003col\u003e\n\u003cli\u003eHeat a large frying pan to medium heat. Add the olive oil and coat the pan. Add the bell pepper strips and yellow onion strips and toss to coast. Add minced garlic and ground pepper. Mix and cook for 5-8 minutes until peppers and onions are fully cooked\u003c\/li\u003e\n\u003cli\u003eHeat the chicken sausage according to the package\u003c\/li\u003e\n\u003cli\u003ePlace the heated and cooked chicken sausage into a whole wheat hot dog bun, and top with the peppers and onions. Enjoy two “hot dogs” per serving, option to have peppers and onions on the side as well.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 1.4em;\"\u003e\u0026lt;SPLIT\u0026gt;\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003eGluten Free\u003c\/strong\u003e\u003cbr\u003eUse gluten free bun\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVegetarian\u003c\/strong\u003e\u003cbr\u003eUse a veggie hot dog\u003c\/p\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e","brand":"Brittany Jones Nutrition Group","offers":[{"title":"2 serving","offer_id":43334311149785,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"4 servings","offer_id":43334311182553,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"6 servings","offer_id":43334311215321,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"8 servings","offer_id":43334311248089,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/5555\/5801\/products\/chickensausagehotdog.png?v=1662499408"},{"product_id":"spinach-ricotta-and-chicken-sausage-pizza-and-caesar-salad","title":"Spinach, Ricotta and Chicken Sausage Pizza and Caesar Salad","description":"\u003cdiv\u003e\n\u003col\u003e\n\u003cli\u003ePreheat the oven to 425 degrees\u003c\/li\u003e\n\u003cli\u003eAdd 1⁄2 Tablespoon of olive oil to a small skillet over medium heat. Cut the sausage meat out of the casing and place in the skillet to cook, breaking up the meat with a wooden spoon as needed and cook until sausage is browned. Set aside.\u003c\/li\u003e\n\u003cli\u003eOnce the pizza dough is at room temperature, stretch the dough to fit a pizza pan coated with non-stick spray. Start from the middle and stretch to the outer sides.\u003c\/li\u003e\n\u003cli\u003eBrush the pizza dough crust with the remaining 1 Tablespoon of olive oil.\u003c\/li\u003e\n\u003cli\u003eSpread the baby spinach leaves over the dough in an even layer, leaving a 1\/2-inch border for the crust.\u003c\/li\u003e\n\u003cli\u003eSpread the marinara sauce over the spinach.\u003c\/li\u003e\n\u003cli\u003eAdd toppings to the pizza evenly, leaving a 1\/2-1′′ inch border for the crust. Start with the shredded mozzarella. Use a spoon to drop dollops of the ricotta around the surface of the pizza. Add the chopped basil and the cooked sausage crumbles and finish the pizza by sprinkling the Italian seasoning over top.\u003c\/li\u003e\n\u003cli\u003eBake the pizza on 425 for about 20-25 minutes until the crust is golden brown.\u003c\/li\u003e\n\u003cli\u003eLet the pizza cool for 5 minutes, and slice into 8 slices.\u003c\/li\u003e\n\u003cli\u003eServe 2 slices with 1 serving of a salad kit!\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 1.4em;\"\u003e\u0026lt;SPLIT\u0026gt;\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003eGluten Free\u003c\/strong\u003e\u003cbr\u003eUse a gluten free pizza crust\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDairy Free\u003c\/strong\u003e\u003cbr\u003eUse a dairy free cheese\u003c\/p\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e","brand":"Brittany Jones Nutrition Group","offers":[{"title":"4 serving","offer_id":43334318981337,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"8 servings","offer_id":43334319014105,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"12 servings","offer_id":43334319046873,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/5555\/5801\/products\/SpinachRicottaandChickenSausagePizza.png?v=1662500250"},{"product_id":"grab-n-go-blt-egg-muffins","title":"Grab n Go BLT Egg Muffins","description":"\u003cdiv\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cspan\u003ePreheat the oven to 375F degrees.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eIn a medium sized mixing bowl, beat eggs with a fork or whisk.  Add pepper and paprika and stir.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eSpray muffin tin with avocado oil spray.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eDivide the chopped spinach, cherry tomatoes and bacon evenly between the 8 muffin tins.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eLadle 1\/8th of the egg mixture into the muffin tins over the vegetables and bacon.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eTop with equal amounts cheddar cheese. \u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003ePlace in the oven on 375F for 15 minutes.  Once bake time is completed, broil for 2 minutes to brown the cheese.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan\u003eLet cool for 2-3 minutes.  Serve immediately, or meal prep and place in the refrigerator for the week or freeze.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u0026lt;SPLIT\u0026gt;\u003c\/p\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp\u003e\u003cb\u003eServings\u003cbr\u003e\u003c\/b\u003e2 muffins per serving\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eDairy Free\u003cbr\u003e\u003c\/b\u003eUse a dairy free cheese\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eVegetarian \u003cbr\u003e\u003c\/b\u003eOmit bacon\u003c\/p\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e","brand":"Brittany Jones Nutrition Group","offers":[{"title":"2 serving","offer_id":43338391912665,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"4 servings","offer_id":43338391945433,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"6 servings","offer_id":43338391978201,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"8 servings","offer_id":43338405839065,"sku":"","price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/5555\/5801\/products\/eggmuffins.png?v=1662596065"},{"product_id":"avocado-chicken-salad-protein-box","title":"Avocado Chicken Salad Protein Box","description":"\u003cdiv\u003e\n\u003col\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003ePlace the chicken, avocado, garlic powder, pepper, lime juice and Greek yogurt in a large bowl. Mix together with a spoon until combined. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003eBuild each protein lunch box to have equal amounts of chicken salad, 1 whole wheat pita, 12 baby carrots and 10 grapes.\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003eRefrigerate until it is time to consume, and enjoy!\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003c\/div\u003e\n\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 1.4em;\"\u003e\u0026lt;SPLIT\u0026gt;\u003c\/span\u003e\n\u003cp\u003e \u003cstrong\u003eGluten Free\u003cbr\u003e\u003c\/strong\u003eUse a gluten free pita\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDairy Free\u003cbr\u003e\u003c\/strong\u003eUse a dairy free yogurt\u003c\/p\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e","brand":"Brittany Jones Nutrition Group","offers":[{"title":"2 serving","offer_id":43338443260121,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"4 servings","offer_id":43338443292889,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"6 servings","offer_id":43338443325657,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"8 servings","offer_id":43338443358425,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/5555\/5801\/products\/avocadochickensalad.png?v=1662597036"},{"product_id":"slow-cooker-vegan-quinoa-chili-with-avocado","title":"Slow Cooker Vegan Quinoa Chili with Avocado","description":"\u003cdiv\u003e\n\u003col\u003e\n\u003cli style=\"font-weight: 400;\"\u003ePlace all ingredients (except avocado) in a slow cooker. Mix together with a spoon.\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003eCover and cook on low for 6-8 hours or high for 3-4 hours. \u003cem\u003eInstantPot Modification: Cook on manual high for 15 minutes, and let cool for 10 minutes. \u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003eServe in 6 bowls topped with 1\/6 avocado slices. Enjoy!\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 1.4em;\"\u003e\u0026lt;SPLIT\u0026gt;\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e","brand":"Winter","offers":[{"title":"3 serving","offer_id":43338460823769,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"6 servings","offer_id":43338460889305,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"12 servings","offer_id":43338460922073,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/5555\/5801\/products\/chili.jpg?v=1662597681"},{"product_id":"instant-pot-mexican-chicken-veggies","title":"Instant Pot Mexican Chicken \u0026Veggies","description":"\u003cdiv\u003e\n\u003col\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eLay the chicken on the bottom of the Instant Pot and brush with olive oil.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eAdd the salsa, chilies, brown sugar, tomatoes, chili powder, cumin, garlic, smoked paprika, oregano and black pepper on top of the chicken.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eTop with the frozen vegetables, corn and black beans. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003ePut the lid on the Instant pot and close the valve.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eSet the timer for high (manual) for 30 minutes. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eWhen the pot beeps, release the pressure, and remove the chicken to shred. Put the chicken back in, mix together, and serve with avocado slices on top!\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 1.4em;\"\u003e\u0026lt;SPLIT\u0026gt;\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e","brand":"Winter","offers":[{"title":"2 serving","offer_id":43341693550809,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"4 servings","offer_id":43341693583577,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"6 servings","offer_id":43361926643929,"sku":"","price":10.0,"currency_code":"USD","in_stock":true},{"title":"8 servings","offer_id":43341693616345,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/5555\/5801\/products\/mexicanchicken.jpg?v=1662674220"},{"product_id":"whole-wheat-zucchini-bread","title":"Whole Wheat Zucchini Bread","description":"\u003col\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003ePreheat the oven to 325°F. Spray an 8-inch loaf pan with spray oil and set aside.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eIn a large bowl, combine flour, salt, baking soda, baking powder, cinnamon and nutmeg.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eIn a separate bowl, whisk together egg, oil, yogurt, sugar and vanilla. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eAdd the egg mixture into the flour mixture and stir until well combined. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eCarefully fold in zucchini and walnuts, do not overmix.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eTransfer batter to prepared pan and bake until golden brown and a toothpick inserted in the middle comes out clean, about 50-60 minutes. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: 400;\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eCool in pan on rack for 30 minutes before serving.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003col\u003e\u003c\/ol\u003e\n\u003cp\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 1.4em;\"\u003e\u0026lt;SPLIT\u0026gt;\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e","brand":"Winter","offers":[{"title":"5 servings","offer_id":43341830062297,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"10 servings","offer_id":43341830095065,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"15 servings","offer_id":43341830127833,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"20 serving","offer_id":43341830160601,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/5555\/5801\/products\/zucchinibread.png?v=1662679780"},{"product_id":"bbq-chicken-pizza-with-celery-carrots","title":"BBQ Chicken Pizza with Celery \u0026 Carrots","description":"\u003cdiv\u003e\n\u003col\u003e\n\u003cli\u003ePreheat oven to 450 degrees F. Lightly coat a baking sheet or pizza pan with olive oil.\u003c\/li\u003e\n\u003cli\u003eRoll out the pizza into a 12-inch-diameter round. Transfer to prepared baking sheet or pizza pan.\u003c\/li\u003e\n\u003cli\u003eUsing a small ladle, spread bbq sauce over the surface of the dough in an even layer, leaving a 1\/2-inch border.\u003c\/li\u003e\n\u003cli\u003eTop with chicken, followed by the cheeses and onion. Top with Parsley.\u003c\/li\u003e\n\u003cli\u003ePlace into oven and bake for 20-24 minutes, or until the crust is golden brown and the cheeses have melted.\u003c\/li\u003e\n\u003cli\u003eSlice into 8 slices and serve with carrots and celery.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 1.4em;\"\u003e\u0026lt;SPLIT\u0026gt;\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003eGluten Free\u003c\/strong\u003e\u003cbr\u003eUse a gluten free cauliflower crust pizza dough (frozen section)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDairy Free\u003c\/strong\u003e\u003cbr\u003eUse a dairy free cheese instead in the same proportions\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVegetarian\u003c\/strong\u003e\u003cbr\u003eOmit the chicken\u003c\/p\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e","brand":"Summer","offers":[{"title":"2 serving","offer_id":43352719261913,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"4 servings","offer_id":43352719294681,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"6 servings","offer_id":43352719327449,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"8 servings","offer_id":43352719360217,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/5555\/5801\/products\/bbqchickenpizza.jpg?v=1662991791"},{"product_id":"broccoli-mac-and-cheese-with-rotisserie-chicken","title":"Broccoli Mac and Cheese with Rotisserie Chicken","description":"\u003cdiv\u003e\n\u003col\u003e\n\u003cli\u003ePrepare macaroni and cheese according to package directions.\u003c\/li\u003e\n\u003cli\u003eCook broccoli in the air fryer by spraying it with olive oil spray and cooking for 6 minutes on 400F.\u003c\/li\u003e\n\u003cli\u003eStir broccoli and chicken into the mac and cheese. Serve 1\/4 topped with cracked pepper, if desired.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 1.4em;\"\u003e\u0026lt;SPLIT\u0026gt;\u003c\/span\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003eGluten Free\u003c\/strong\u003e\u003cbr\u003eOpt for a chickpea mac and cheese box instead\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDairy Free\u003c\/strong\u003e\u003cbr\u003eUse a dairy free mac and cheese\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVegetarian\u003c\/strong\u003e\u003cbr\u003eOmit the chicken and opt for a chickpea mac and cheese box instead\u003c\/p\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e","brand":"Winter","offers":[{"title":"2 serving","offer_id":43352771264729,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"4 servings","offer_id":43352771297497,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"6 servings","offer_id":43352771330265,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"8 servings","offer_id":43352771363033,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/5555\/5801\/products\/broccolimacandcheese.jpg?v=1662992537"},{"product_id":"quick-buffalo-chicken-grain-bowl","title":"Quick Buffalo Chicken Grain Bowl","description":"\u003cdiv\u003e\n\u003col\u003e\n\u003cli\u003eCook couscous according to the directions on the box.\u003c\/li\u003e\n\u003cli\u003eCombine couscous and 1 tablespoon dressing a medium sealable container. Top with chicken, celery, carrot, and blue cheese. Drizzle with the remaining 1 tablespoon dressing. Top with hot sauce just before serving.\u003c\/li\u003e\n\u003cli\u003eCan be prepped ahead of time and kept refrigerated for up to 5 days\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003c\/div\u003e\n\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 1.4em;\"\u003e\u0026lt;SPLIT\u0026gt;\u003c\/span\u003e\n\u003cp\u003e\u003cstrong\u003eGluten Free\u003c\/strong\u003e\u003cbr\u003eUse quinoa\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDairy Free\u003c\/strong\u003e\u003cbr\u003eUse crumbled dairy free cheese\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVegetarian\u003c\/strong\u003e\u003cbr\u003eUse tofu instead of chicken\u003c\/p\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e","brand":"Winter","offers":[{"title":"2 serving","offer_id":43353433080025,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"4 servings","offer_id":43353433112793,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"6 servings","offer_id":43353433145561,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"8 servings","offer_id":43353433178329,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/5555\/5801\/products\/buffalochickengrainbowl.jpg?v=1663008303"},{"product_id":"chicken-and-green-bean-stir-fry","title":"Chicken and Green Bean Stir Fry","description":"\u003cdiv\u003e\n\u003col\u003e\n\u003cli\u003eHeat 1 Tablespoon of sesame oil in a large pan or skillet over medium heat.\u003c\/li\u003e\n\u003cli\u003eAdd the green beans and bell pepper and cook for approximately 3-4 minutes or until beans are tender. Remove the vegetables from the pan and place on a plate.\u003c\/li\u003e\n\u003cli\u003eAdd the remaining 2 Tablespoons of oil to the pan and increase the heat to medium- high.\u003c\/li\u003e\n\u003cli\u003eAdd the chicken pieces to the pan in a single layer. Cook in batches for 3-4 minutes on each side until golden brown and cooked through.\u003c\/li\u003e\n\u003cli\u003eAdd the vegetables back to the pan with the garlic, and cook for 2 more minutes.\u003c\/li\u003e\n\u003cli\u003eIn a bowl whisk together the chicken broth, honey, and soy sauce.\u003c\/li\u003e\n\u003cli\u003eIn a separate bowl mix the cornstarch with 3 Tablespoons of cold water.\u003c\/li\u003e\n\u003cli\u003ePour the sauce mixture over the chicken and green beans and cook for 30 seconds. Add the cornstarch and bring to a boil - cook for 1 minute or until sauce has started to thicken.\u003c\/li\u003e\n\u003cli\u003eServe equal amounts of chicken and vegetables with 1\/2 Cup brown rice. Enjoy!\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003c\/div\u003e\n\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 1.4em;\"\u003e\u0026lt;SPLIT\u0026gt;\u003c\/span\u003e\n\u003cp\u003e\u003cstrong\u003eGluten Free\u003c\/strong\u003e\u003cbr\u003eUse coconut aminos instead of soy sauce\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVegetarian\u003c\/strong\u003e\u003cbr\u003eUse tofu instead of chicken\u003c\/p\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e","brand":"Spring","offers":[{"title":"2 serving","offer_id":43354366836953,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"4 servings","offer_id":43354366869721,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"6 servings","offer_id":43354366902489,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"8 servings","offer_id":43354366935257,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/5555\/5801\/products\/chickenandgreenbeans.jpg?v=1663034093"},{"product_id":"sheet-pan-chicken-bacon-ranch-bowls","title":"Sheet Pan Chicken Bacon Ranch Bowls","description":"\u003cdiv\u003e\n\u003col\u003e\n\u003cli\u003ePreheat the oven to 425 F.\u003c\/li\u003e\n\u003cli\u003eToss the cut potatoes, diced onion, and bacon together with the avocado oil and garlic powder. Place on a lined baking sheet.\u003c\/li\u003e\n\u003cli\u003eAdd the chicken to another lined baked sheet, and top with the paprika. Bake the chicken and vegetables for 20 minutes until the chicken is cooked through and the potatoes are pork tender.\u003c\/li\u003e\n\u003cli\u003eAdd 2 Cups of spinach to each bowl and top with 1 chicken breast and 1\/4 of the potatoes. Drizzle with 2 Tablespoons of ranch dressing and enjoy!\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003c\/div\u003e\n\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 1.4em;\"\u003e\u0026lt;SPLIT\u0026gt;\u003c\/span\u003e\n\u003cp\u003e\u003cstrong\u003eDairy Free\u003c\/strong\u003e\u003cbr\u003eUse a dairy free ranch dressing\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVegetarian\u003c\/strong\u003e\u003cbr\u003eInstead of the chicken and bacon use 2 cans of beans instead (roast the potatoes\/ onions only)\u003c\/p\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e","brand":"Winter","offers":[{"title":"2 serving","offer_id":43354433388761,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"4 servings","offer_id":43354433421529,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"6 servings","offer_id":43354433454297,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"8 servings","offer_id":43354433487065,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/5555\/5801\/products\/chickenbaconranchmealprepbowls.jpg?v=1663034750"},{"product_id":"eggplant-parm-flatbread","title":"Eggplant Parm Flatbread","description":"\u003col\u003e\n\u003cli\u003eIn a shallow bowl, whisk the egg. In a separate bowl add the breadcrumbs.\u003c\/li\u003e\n\u003cli\u003eDip the eggplant rounds into the egg, and then into the breadcrumb mixture. Place on a plate as you work and then drizzle the slices with olive oil.\u003c\/li\u003e\n\u003cli\u003ePlace in a single layer in the air fryer on 375F and air fry for 13-15 minutes, or until crisp and golden brown, flipping halfway through cooking.\u003c\/li\u003e\n\u003cli\u003eMeanwhile, heat the oven to 425F. Place the flatbreads on the oven rack for 2-3 minutes\u003cbr\u003eand then remove and add to a cookie sheet.\u003c\/li\u003e\n\u003cli\u003eTop each flatbread with equal amounts of marinara sauce, cheese, the cooked eggplant\u003cbr\u003eslices, and more cheese. Bake for 6-8 minutes until the cheese is melted. Garnish with\u003cbr\u003efresh basil. Enjoy!\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 1.4em;\"\u003e\u0026lt;SPLIT\u0026gt;\u003c\/span\u003e\u003cbr\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp\u003e\u003cstrong\u003e Dairy Free\u003c\/strong\u003e\u003cbr\u003eUse dairy free mozzarella cheese\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGluten Free\u003c\/strong\u003e\u003cbr\u003eUse a gluten free flatbread and gluten free breadcrumbs\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e","brand":"Spring","offers":[{"title":"2 serving","offer_id":43358170218713,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"4 servings","offer_id":43358170251481,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"6 servings","offer_id":43358170284249,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"8 servings","offer_id":43358183915737,"sku":"","price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/5555\/5801\/products\/eggplantparmflatbread.jpg?v=1663103761"},{"product_id":"weeknight-enchilada-casserole","title":"Weeknight Enchilada Casserole","description":"\u003col\u003e\n\u003cli\u003ePreheat the oven to 350°F (175°C). \u003c\/li\u003e\n\u003cli\u003eUse a  the 13x9 pan for 4 servings. 8 servings would need TWO 13x9 pans. 2 servings can use an 8x8 pan.\u003c\/li\u003e\n\u003cli\u003eHeat a large pan over medium-high heat. Cook the beef, breaking it up as it cooks, until no longer pink. Drain any excess liquid then stir in the salsa and enchilada sauce. Set aside. (This step can be meal prepped earlier if needed).\u003c\/li\u003e\n\u003cli\u003eLine the baking dish with 2 tortillas, then layer 1\/3 of the beef mixture, 1\/3 of the corn, 1\/3 of the peppers\/onions, and 1\/3 of the the cheese overtop. Repeat the layers 2x with the remaining ingredients. Bake for 25 minutes uncovered.\u003c\/li\u003e\n\u003cli\u003eCut into slices and enjoy!\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 1.4em;\"\u003e\u0026lt;SPLIT\u0026gt;\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eLeftovers\u003cbr\u003eRefrigerate in an airtight container for up to three days. \u003c\/p\u003e\n\u003cp\u003eServing Size\u003cbr\u003eOne serving equals approximately one square when making eight servings in a 13 x 9-inch baking dish. \u003c\/p\u003e\n\u003cp\u003eGluten Free\u003cbr\u003eUse a gluten-free tortillas\u003c\/p\u003e\n\u003cp\u003eDairy-Free\u003cbr\u003eUse vegan cheese\u003c\/p\u003e\n\u003cp\u003eMore Flavor\u003cbr\u003eAdd garlic when cooking the beef\u003c\/p\u003e\n\u003cp\u003eAdditional Toppings\u003cbr\u003eTop with sliced green onions, greek yogurt, cilantro, or sliced avocado\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e","brand":"Winter","offers":[{"title":"2 serving","offer_id":43358187356377,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"4 servings","offer_id":43358187389145,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"6 servings","offer_id":43358187421913,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"8 servings","offer_id":43358187454681,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/5555\/5801\/products\/Enchilada.jpg?v=1663182846"},{"product_id":"grilled-fajita-burgers-and-salad","title":"Grilled Fajita Burgers and Salad","description":"\u003col\u003e\n\u003cli\u003ePreheat your grill to medium heat.\u003c\/li\u003e\n\u003cli\u003eFinely chop the yellow onion. \u003c\/li\u003e\n\u003cli\u003eIn a mixing bowl combine the beef, taco seasoning, onion, jalapeno, and garlic. Mix until\u003cbr\u003ewell combined. Form the meat into tightly packed patties, 4 to 5-inches in diameter.\u003c\/li\u003e\n\u003cli\u003eRub the peppers with the oil.\u003c\/li\u003e\n\u003cli\u003eGrill the burger patties and peppers for five to seven minutes per side or until the burgers are cooked through and peppers are tender.\u003c\/li\u003e\n\u003cli\u003eTo serve, place the burger on the buns and top burgers with 1 leaf of romaine, mashed avocado, and 1\/2 grilled pepper. Serve with 1\/2 of a salad kit. Enjoy!\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 1.4em;\"\u003e\u0026lt;SPLIT\u0026gt;\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eLeftovers\u003cbr\u003eRefrigerate in an airtight container for up to three days. \u003c\/p\u003e\n\u003cp\u003eNo Beef\u003cbr\u003eUse chicken or turkey instead\u003c\/p\u003e\n\u003cp\u003eGluten Free\u003cbr\u003eUse a gluten-free bun instead\u003c\/p\u003e\n\u003cp\u003eNo Lettuce Bun\u003cbr\u003eServe with a hamburger bun or over a bed of lettuce instead\u003c\/p\u003e\n\u003cp\u003eMore Flavor\u003cbr\u003eIf your taco seasoning doesn't have salt added, be sure to add salt to the meat mixture. Season the bell peppers with salt and pepper before grilling.\u003c\/p\u003e\n\u003cp\u003eAdditional Toppings\u003cbr\u003eSalsa, cilantro, hot sauce, pickled jalapeno, or mayonnaise\u003c\/p\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e","brand":"Summer","offers":[{"title":"2 serving","offer_id":43362999369945,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"4 servings","offer_id":43362999435481,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"6 servings","offer_id":43362999468249,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"8 servings","offer_id":43362999501017,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/5555\/5801\/products\/fajitaburgers.jpg?v=1663183501"},{"product_id":"steak-fried-rice","title":"Steak Fried Rice","description":"\u003col\u003e\n\u003cli\u003eHeat a large pan or wok over medium-high heat. Add 1.5 Tablespoons of the oil and swirl to the coat the pan. Add the cubed steak and season with pepper. Cook to your desired doneness, then transfer to a bowl.\u003c\/li\u003e\n\u003cli\u003eAdd the remaining oil to the pan and swirl to coat. Add the eggs to the same pan and stir to scramble as it cooks, about two to three minutes. Add the eggs to the bowl with the cooked steak.\u003c\/li\u003e\n\u003cli\u003eAdd the frozen vegetables. Season with pepper and cook until warmed through, about three minutes.\u003c\/li\u003e\n\u003cli\u003eAdd the rice, cooked steak, and eggs back into the pan. Add teriyaki sauce and stir until well combine. Cook for 2-3 minutes until sauce is absorbed. Divide into bowls and enjoy!\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 1.4em;\"\u003e\u0026lt;SPLIT\u0026gt;\u003c\/span\u003e\u003cbr\u003e\n\u003cp\u003e \u003cstrong\u003eLeftovers\u003cbr\u003e\u003c\/strong\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"Leftovers\\nRefrigerate in an airtight container for up to three days.\\nGluten free\\nUse a gluten free teriyaki sauce such as Primal Kitchen\\nVegetarian\\nUse tofu or a meat substitute instead of beef. Make the recipe into an egg fried rice with 1-2 eggs per person.\"}' data-sheets-userformat='{\"2\":769,\"3\":{\"1\":0},\"11\":4,\"12\":0}'\u003eRefrigerate in an airtight container for up to three days.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"Leftovers\\nRefrigerate in an airtight container for up to three days.\\nGluten free\\nUse a gluten free teriyaki sauce such as Primal Kitchen\\nVegetarian\\nUse tofu or a meat substitute instead of beef. Make the recipe into an egg fried rice with 1-2 eggs per person.\"}' data-sheets-userformat='{\"2\":769,\"3\":{\"1\":0},\"11\":4,\"12\":0}'\u003e\u003cbr\u003e\u003cstrong\u003eGluten free\u003c\/strong\u003e\u003cbr\u003eUse a gluten free teriyaki sauce such as Primal Kitchen\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"Leftovers\\nRefrigerate in an airtight container for up to three days.\\nGluten free\\nUse a gluten free teriyaki sauce such as Primal Kitchen\\nVegetarian\\nUse tofu or a meat substitute instead of beef. Make the recipe into an egg fried rice with 1-2 eggs per person.\"}' data-sheets-userformat='{\"2\":769,\"3\":{\"1\":0},\"11\":4,\"12\":0}'\u003e\u003cbr\u003e\u003cstrong\u003eVegetarian\u003c\/strong\u003e\u003cbr\u003eUse tofu or a meat substitute instead of beef. Make the recipe into an egg fried rice with 1-2 eggs per person.\u003c\/span\u003e\u003c\/p\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e","brand":"Winter","offers":[{"title":"2 serving","offer_id":43363100000473,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"4 servings","offer_id":43363100033241,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"6 servings","offer_id":43363100066009,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"8 servings","offer_id":43363100098777,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/5555\/5801\/products\/friedrice.jpg?v=1663185338"},{"product_id":"guacamole-chicken-with-rice-and-sauteed-vegetables","title":"Guacamole Chicken with Rice and Sauteed Vegetables","description":"\u003col\u003e\n\u003cli\u003ePreheat the oven to 425F\u003c\/li\u003e\n\u003cli\u003eSpray a baking sheet with avocado oil cooking spray, and add the chicken breasts to the pan. Sprinkle with cumin and garlic powder. Bake for 15 minutes. Add the sliced cheese over the chicken breasts, and bake another 5 minutes.\u003c\/li\u003e\n\u003cli\u003eMeanwhile, preheat a large frying pan over medium heat. Add the avocado oil and swirl to coat. Add the onion and garlic and sauté until fragrant about 2-3 minutes. Add the bell peppers and taco\/fajita seasoning. Cook the vegetables until soft, for about 5-7 minutes more. Set aside.\u003c\/li\u003e\n\u003cli\u003eTop each chicken breast with 1\/4 Cup of the guacamole.\u003c\/li\u003e\n\u003cli\u003eServe 1 chicken breast with equal amount of vegetables and 1\/2 Cup rice - enjoy!\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 1.4em;\"\u003e\u0026lt;SPLIT\u0026gt;\u003c\/span\u003e\u003cbr\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp\u003e\u003cspan data-sheets-userformat='{\"2\":769,\"3\":{\"1\":0},\"11\":4,\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"Meal Prep\\nCan be prepped up to 3 days ahead of time\\nDairy free\\nUse dairy free cheese instead\\nMore protein\\nTop with grilled chicken\"}'\u003e\u003cstrong\u003eDairy free\u003cbr\u003e\u003c\/strong\u003eUse dairy free cheese\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-sheets-userformat='{\"2\":769,\"3\":{\"1\":0},\"11\":4,\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"Meal Prep\\nCan be prepped up to 3 days ahead of time\\nDairy free\\nUse dairy free cheese instead\\nMore protein\\nTop with grilled chicken\"}'\u003e\u003cstrong\u003eVegetarian\u003cbr\u003e\u003c\/strong\u003eMake into a burrito bowl and use 2 cans of beans instead of roasting the chicken. Assemble the bowl with rice, beans, cooked vegetables, cheese, and guacamole.\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e","brand":"Summer","offers":[{"title":"2 servings","offer_id":43364909449433,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"4  servings","offer_id":43364909482201,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"6 servings","offer_id":43364909514969,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"8 servings","offer_id":43364909547737,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/5555\/5801\/products\/Guacamolechicken.jpg?v=1663199266"},{"product_id":"shrimp-and-sausage-jambalaya","title":"Shrimp and Sausage Jambalaya","description":"\u003col\u003e\n\u003cli\u003eHeat the olive oil in a large pot over medium heat. Add the onion, bell peppers, and celery. Cook for 4-5 minutes or until vegetables have softened. Add the garlic and cook for 30 more seconds.\u003c\/li\u003e\n\u003cli\u003eAdd the sausage to the pot and stir to combine. Cook 2-3 minutes.\u003c\/li\u003e\n\u003cli\u003e Add the chicken broth, diced tomatoes, Cajun seasoning, dried thyme, and pepper to taste. Stir to combine and bring to a simmer.\u003c\/li\u003e\n\u003cli\u003eAdd the shrimp and okra to the pot and stir. Cover the pot and cook for an additional 4-5 minutes or until the shrimp are pink and opaque. Add the rice and stir to combine.\u003c\/li\u003e\n\u003cli\u003eDivide between 4 bowls and top with parsley. Enjoy!\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 1.4em;\"\u003e\u0026lt;SPLIT\u0026gt;\u003c\/span\u003e\u003cbr\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp\u003e\u003cspan data-sheets-userformat='{\"2\":769,\"3\":{\"1\":0},\"11\":4,\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"Meal Prep\\nCan be prepped up to 3 days ahead of time\\nDairy free\\nUse dairy free cheese instead\\nMore protein\\nTop with grilled chicken\"}'\u003e\u003cstrong\u003eVegetarian Option\u003cbr\u003e\u003c\/strong\u003eUse 2 veggie sausage links instead of chicken sausage and 1 can red beans instead of the shrimp.\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e","brand":"Summer","offers":[{"title":"2 servings","offer_id":43364922425561,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"4  servings","offer_id":43364922458329,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"6 servings","offer_id":43364922491097,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"8 servings","offer_id":43364922523865,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/5555\/5801\/products\/jambalya.jpg?v=1663199727"},{"product_id":"meatballs-with-creamy-polenta-and-broccolini","title":"Meatballs with Creamy Polenta and Broccolini","description":"\u003col\u003e\n\u003cli\u003eCook the yellow grits\/polenta according to the instructions on the box. Once cooked, stir in the Italian cheese and set aside.\u003c\/li\u003e\n\u003cli\u003eAdd the olive oil to a large skillet over medium heat. Add the garlic and cook about 30 seconds or until fragrant. Add the crushed tomatoes and 1\/4 Cup water season with salt and pepper. Increase the heat to high until sauce is bubbling.\u003c\/li\u003e\n\u003cli\u003eReduce heat back to medium, and add the meatballs. Cook, stirring occasionally, 6 to 8 minutes, or until the sauce has thickened and the meatballs are heated through.\u003c\/li\u003e\n\u003cli\u003eMeanwhile, heat a pot of water over high heat until boiling. Add the broccolini to the pot and cook 3 to 5 minutes, or until the stalks are tender when pierced with a knife. Drain thoroughly and set aside.\u003c\/li\u003e\n\u003cli\u003eDivide the cooked polenta between 4 bowls. Top with the finished meatballs and sauce and cooked broccolini. Enjoy!\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 1.4em;\"\u003e\u0026lt;SPLIT\u0026gt;\u003c\/span\u003e\u003cbr\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"Meal Prep\\nCan be prepped up to 3 days ahead of time\\nDairy free\\nUse dairy free cheese instead\\nMore protein\\nTop with grilled chicken\"}' data-sheets-userformat='{\"2\":769,\"3\":{\"1\":0},\"11\":4,\"12\":0}'\u003e\u003cstrong\u003eVegetarian\u003cbr\u003e\u003c\/strong\u003eUse frozen vegetarian meatballs instead\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-sheets-value='{\"1\":2,\"2\":\"Meal Prep\\nCan be prepped up to 3 days ahead of time\\nDairy free\\nUse dairy free cheese instead\\nMore protein\\nTop with grilled chicken\"}' data-sheets-userformat='{\"2\":769,\"3\":{\"1\":0},\"11\":4,\"12\":0}'\u003e\u003cstrong\u003eDairy Free\u003cbr\u003e\u003c\/strong\u003eUse dairy free cheese instead OR omit cheese\u003c\/span\u003e\u003c\/p\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e","brand":"Winter","offers":[{"title":"2 servings","offer_id":43365116084441,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"4  servings","offer_id":43365116117209,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"6 servings","offer_id":43365116149977,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"8 servings","offer_id":43365116182745,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/5555\/5801\/products\/MeatballswithCreamyPolentaandBroccolini.jpg?v=1663206830"},{"product_id":"beef-and-veggie-pad-thai","title":"Beef and Veggie Pad Thai","description":"\u003cdiv\u003e\n\u003col\u003e\n\u003cli\u003eBring a pot of water to a boil and cook the Pad Thai noodles according to the package directions.\u003c\/li\u003e\n\u003cli\u003eMeanwhile, heat the oil in a large skillet over medium-high heat. Add the beef and cook, crumbling with a wooden spoon, until browned (4-5 min). Add the snap peas, carrots and scallions and stir. Cook 2-3 minutes.\u003c\/li\u003e\n\u003cli\u003eAdd the sauce and noodles to the skillet with the beef, and toss with tongs to coat. Reduce the heat to medium-low and simmer until the vegetables are crisp and tender, about 2-3 minutes.\u003c\/li\u003e\n\u003cli\u003eDivide into 4 plates, and serve with a lime wedge and equal amounts of peanuts. Enjoy!\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 1.4em;\"\u003e\u0026lt;SPLIT\u0026gt;\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGluten Free\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-sheets-userformat='{\"2\":769,\"3\":{\"1\":0},\"11\":4,\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"Gluten Free\\nLook for a gluten free pad thai sauce (rice noodles are already GF).\\nVegetarian\\nUse 1 package prepared tofu (cut into cubes) instead of beef.\"}'\u003eLook for a gluten free pad thai sauce (rice noodles are already GF).\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-sheets-userformat='{\"2\":769,\"3\":{\"1\":0},\"11\":4,\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"Gluten Free\\nLook for a gluten free pad thai sauce (rice noodles are already GF).\\nVegetarian\\nUse 1 package prepared tofu (cut into cubes) instead of beef.\"}'\u003e\u003cbr\u003e\u003cstrong\u003eVegetarian\u003c\/strong\u003e\u003cbr\u003eUse 1 package prepared tofu (cut into cubes) instead of beef.\u003c\/span\u003e\u003c\/p\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e","brand":"Winter","offers":[{"title":"2 serving","offer_id":43365224153305,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"4 servings","offer_id":43365224186073,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"6 servings","offer_id":43365224218841,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"8 servings","offer_id":43365224251609,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/5555\/5801\/products\/padthai.jpg?v=1663209566"},{"product_id":"grilled-vegetable-succotash-and-pork-chops","title":"Grilled Vegetable Succotash and Pork Chops","description":"\u003cdiv\u003e\n\u003col\u003e\n\u003cli\u003ePreheat grill to medium-high heat (350° to 400°).\u003c\/li\u003e\n\u003cli\u003eMelt butter in a small saucepan; stir in oil. Brush corn, zucchini, and onion with half the oil-butter mixture, and place on greased grill grate.\u003c\/li\u003e\n\u003cli\u003eSkewer the tomatoes and brush with butter\/oil mixture.\u003c\/li\u003e\n\u003cli\u003eRub 1 Tablespoon of the Mrs. Dash Seasoning on each pork chop. Add to the grill.\u003c\/li\u003e\n\u003cli\u003eGrill corn 8 to 10 minutes, onion 8 minutes, and zucchini 5 to 7 minutes, turning and basting all vegetables several times; remove vegetables as they are done. Grill the pork chops 6-8 minutes on each side until until the thickest piece registers 145°F on an instant-read thermometer.\u003c\/li\u003e\n\u003cli\u003eAdd tomatoes to grill; grill 3 to 5 minutes, turning once.\u003c\/li\u003e\n\u003cli\u003eCut kernels from corn, and place in a large bowl. Chop zucchini, onion, and add to bowl. Stir in tomatoes and defrosted lima beans.\u003c\/li\u003e\n\u003cli\u003eAdd the balsamic vinegar, salt, garlic powder, and pepper to the succotash and stir to combine. Serve 1\/4 of the succotash with 1 pork chop and enjoy!\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 1.4em;\"\u003e\u0026lt;SPLIT\u0026gt;\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVegetarian Option\u003cbr\u003e\u003c\/strong\u003e\u003cspan data-sheets-userformat='{\"2\":769,\"3\":{\"1\":0},\"11\":4,\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"Vegetarian Option\\nUse Portobello mushrooms instead of the pork\"}'\u003eUse Portobello mushrooms instead of the pork\u003c\/span\u003e\u003c\/p\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e","brand":"Summer","offers":[{"title":"2 servings","offer_id":43367048085721,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"4 servings","offer_id":43367048118489,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"6 servings","offer_id":43367048151257,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"8 servings","offer_id":43367048184025,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/5555\/5801\/products\/porkandsuccotash2.jpg?v=1663251363"},{"product_id":"pesto-chicken-quesadilla-with-bell-peppers","title":"Pesto Chicken Quesadilla with Bell Peppers","description":"\u003cdiv\u003e\n\u003col\u003e\n\u003cli\u003eAdd the shredded chicken and pesto to a bowl and mix.\u003c\/li\u003e\n\u003cli\u003eHeat a large skillet over medium heat. Spray with avocado oil spray. Add the tortilla to the skillet and top with grated cheese, leaving a small border around the edges. Cover with a lid and let it cook for one to two minutes until the cheese is melted.\u003c\/li\u003e\n\u003cli\u003eAdd the shredded chicken breast to half the tortilla and top with the spinach and sun dried tomatoes. Fold the tortilla in half and gently press down.\u003c\/li\u003e\n\u003cli\u003eCook for two to three minutes per side or until browned and crispy. Let the quesadilla cool slightly and then cut into wedges. Serve with 1\/2 sliced bell pepper per serving. Enjoy!\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 1.4em;\"\u003e\u0026lt;SPLIT\u0026gt;\u003c\/span\u003e\u003c\/p\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp\u003e\u003cspan data-sheets-userformat='{\"2\":769,\"3\":{\"1\":0},\"11\":4,\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"Leftovers\\nThis is best enjoyed right after cooking, but can be refrigerated for up to three days.\\nServing Size\\nOne serving is equal to one quesadilla.\\nGluten-Free\\nUse brown rice tortilla instead of whole wheat tortilla.\\nDairy-Free\\nUse dairy-free cheese instead of mozzarella cheese.\\nMore Flavor\\nSeason the chicken with chili powder, smoked paprika, and\/or salt.\\nAdditional Toppings\\nServe with sour cream, greek yogurt, salsa, or guacamole.\\nVegetarian\\nOmit chicken and increase the cheese\"}'\u003e\u003cstrong\u003eLeftovers\u003c\/strong\u003e\u003cbr\u003eThis is best enjoyed right after cooking, but can be refrigerated for up to three days.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-sheets-userformat='{\"2\":769,\"3\":{\"1\":0},\"11\":4,\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"Leftovers\\nThis is best enjoyed right after cooking, but can be refrigerated for up to three days.\\nServing Size\\nOne serving is equal to one quesadilla.\\nGluten-Free\\nUse brown rice tortilla instead of whole wheat tortilla.\\nDairy-Free\\nUse dairy-free cheese instead of mozzarella cheese.\\nMore Flavor\\nSeason the chicken with chili powder, smoked paprika, and\/or salt.\\nAdditional Toppings\\nServe with sour cream, greek yogurt, salsa, or guacamole.\\nVegetarian\\nOmit chicken and increase the cheese\"}'\u003e\u003cbr\u003e\u003cstrong\u003eServing Size\u003c\/strong\u003e\u003cbr\u003eOne serving is equal to one quesadilla.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-sheets-userformat='{\"2\":769,\"3\":{\"1\":0},\"11\":4,\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"Leftovers\\nThis is best enjoyed right after cooking, but can be refrigerated for up to three days.\\nServing Size\\nOne serving is equal to one quesadilla.\\nGluten-Free\\nUse brown rice tortilla instead of whole wheat tortilla.\\nDairy-Free\\nUse dairy-free cheese instead of mozzarella cheese.\\nMore Flavor\\nSeason the chicken with chili powder, smoked paprika, and\/or salt.\\nAdditional Toppings\\nServe with sour cream, greek yogurt, salsa, or guacamole.\\nVegetarian\\nOmit chicken and increase the cheese\"}'\u003e\u003cbr\u003e\u003cstrong\u003eGluten-Free\u003c\/strong\u003e\u003cbr\u003eUse brown rice tortilla instead of whole wheat tortilla.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-sheets-userformat='{\"2\":769,\"3\":{\"1\":0},\"11\":4,\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"Leftovers\\nThis is best enjoyed right after cooking, but can be refrigerated for up to three days.\\nServing Size\\nOne serving is equal to one quesadilla.\\nGluten-Free\\nUse brown rice tortilla instead of whole wheat tortilla.\\nDairy-Free\\nUse dairy-free cheese instead of mozzarella cheese.\\nMore Flavor\\nSeason the chicken with chili powder, smoked paprika, and\/or salt.\\nAdditional Toppings\\nServe with sour cream, greek yogurt, salsa, or guacamole.\\nVegetarian\\nOmit chicken and increase the cheese\"}'\u003e\u003cbr\u003e\u003cstrong\u003eDairy-Free\u003c\/strong\u003e\u003cbr\u003eUse dairy-free cheese instead of mozzarella cheese.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-sheets-userformat='{\"2\":769,\"3\":{\"1\":0},\"11\":4,\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"Leftovers\\nThis is best enjoyed right after cooking, but can be refrigerated for up to three days.\\nServing Size\\nOne serving is equal to one quesadilla.\\nGluten-Free\\nUse brown rice tortilla instead of whole wheat tortilla.\\nDairy-Free\\nUse dairy-free cheese instead of mozzarella cheese.\\nMore Flavor\\nSeason the chicken with chili powder, smoked paprika, and\/or salt.\\nAdditional Toppings\\nServe with sour cream, greek yogurt, salsa, or guacamole.\\nVegetarian\\nOmit chicken and increase the cheese\"}'\u003e\u003cbr\u003e\u003cstrong\u003eMore Flavor\u003c\/strong\u003e\u003cbr\u003eSeason the chicken with chili powder, smoked paprika, and\/or salt.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-sheets-userformat='{\"2\":769,\"3\":{\"1\":0},\"11\":4,\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"Leftovers\\nThis is best enjoyed right after cooking, but can be refrigerated for up to three days.\\nServing Size\\nOne serving is equal to one quesadilla.\\nGluten-Free\\nUse brown rice tortilla instead of whole wheat tortilla.\\nDairy-Free\\nUse dairy-free cheese instead of mozzarella cheese.\\nMore Flavor\\nSeason the chicken with chili powder, smoked paprika, and\/or salt.\\nAdditional Toppings\\nServe with sour cream, greek yogurt, salsa, or guacamole.\\nVegetarian\\nOmit chicken and increase the cheese\"}'\u003e\u003cbr\u003e\u003cstrong\u003eAdditional Toppings\u003c\/strong\u003e\u003cbr\u003eServe with sour cream, greek yogurt, salsa, or guacamole.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-sheets-userformat='{\"2\":769,\"3\":{\"1\":0},\"11\":4,\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"Leftovers\\nThis is best enjoyed right after cooking, but can be refrigerated for up to three days.\\nServing Size\\nOne serving is equal to one quesadilla.\\nGluten-Free\\nUse brown rice tortilla instead of whole wheat tortilla.\\nDairy-Free\\nUse dairy-free cheese instead of mozzarella cheese.\\nMore Flavor\\nSeason the chicken with chili powder, smoked paprika, and\/or salt.\\nAdditional Toppings\\nServe with sour cream, greek yogurt, salsa, or guacamole.\\nVegetarian\\nOmit chicken and increase the cheese\"}'\u003e\u003cbr\u003e\u003cstrong\u003eVegetarian\u003c\/strong\u003e\u003cbr\u003eOmit chicken and increase the cheese\u003c\/span\u003e\u003c\/p\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e","brand":"Winter","offers":[{"title":"2 servings","offer_id":43367802863833,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"4 servings","offer_id":43367802896601,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"6 servings","offer_id":43367802929369,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"8 servings","offer_id":43367802962137,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/5555\/5801\/products\/quesadilla.jpg?v=1663270642"},{"product_id":"one-pan-everything-salmon-brussels-sprouts-and-brown-rice","title":"One Pan Everything Salmon \u0026 Brussels Sprouts and Brown Rice","description":"\u003cdiv\u003e\n\u003col\u003e\n\u003cli\u003ePreheat the oven to 425oF (204oC) and line a baking sheet with parchment paper.\u003c\/li\u003e\n\u003cli\u003eAdd the Brussels sprouts to the pan. Drizzle with the oil and toss to coat. Bake in the oven for 15 minutes.\u003c\/li\u003e\n\u003cli\u003eRemove the pan from the oven and season the Brussels sprouts with half of the everything bagel seasoning. Toss to coat evenly.\u003c\/li\u003e\n\u003cli\u003ePlace the salmon on the pan and spread the Dijon mustard evenly over the top side of the fillets. Generously coat the top side of the salmon with the remaining everything bagel seasoning. Continue to bake for 15 to 18 minutes or until the salmon is cooked through. Add 1\/2 Cup cooked quinoa\/brown rice to each plate and divide the salmon and brussels sprouts evenly. Enjoy!\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003c\/div\u003e\n\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 1.4em;\"\u003e\u0026lt;SPLIT\u0026gt;\u003c\/span\u003e\n\u003cp\u003e \u003cstrong\u003eLeftovers\u003cbr\u003e\u003c\/strong\u003e\u003cspan data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;Leftovers\\nRefrigerate in an airtight container for up to three days.\\nNo Brussels Sprouts\\nUse broccoli or cauliflower instead.\\nNo Salmon\\nUse another fish, like trout, instead.\\nEverything Bagel Seasoning\\nIf you don't have store-bought Everything Bagel Seasoning, make your own by mixing together even amounts of poppy seeds, sesame seeds, garlic powder, and dried onion flakes. Add sea salt to taste.\u0026quot;}\" data-sheets-userformat='{\"2\":769,\"3\":{\"1\":0},\"11\":4,\"12\":0}'\u003eRefrigerate in an airtight container for up to three days. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;Leftovers\\nRefrigerate in an airtight container for up to three days.\\nNo Brussels Sprouts\\nUse broccoli or cauliflower instead.\\nNo Salmon\\nUse another fish, like trout, instead.\\nEverything Bagel Seasoning\\nIf you don't have store-bought Everything Bagel Seasoning, make your own by mixing together even amounts of poppy seeds, sesame seeds, garlic powder, and dried onion flakes. Add sea salt to taste.\u0026quot;}\" data-sheets-userformat='{\"2\":769,\"3\":{\"1\":0},\"11\":4,\"12\":0}'\u003e\u003cstrong\u003eNo Brussels Sprouts\u003c\/strong\u003e\u003cbr\u003eUse broccoli or cauliflower instead.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;Leftovers\\nRefrigerate in an airtight container for up to three days.\\nNo Brussels Sprouts\\nUse broccoli or cauliflower instead.\\nNo Salmon\\nUse another fish, like trout, instead.\\nEverything Bagel Seasoning\\nIf you don't have store-bought Everything Bagel Seasoning, make your own by mixing together even amounts of poppy seeds, sesame seeds, garlic powder, and dried onion flakes. Add sea salt to taste.\u0026quot;}\" data-sheets-userformat='{\"2\":769,\"3\":{\"1\":0},\"11\":4,\"12\":0}'\u003e\u003cstrong\u003eNo Salmon\u003c\/strong\u003e\u003cbr\u003eUse another fish, like trout, instead. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-sheets-value=\"{\u0026quot;1\u0026quot;:2,\u0026quot;2\u0026quot;:\u0026quot;Leftovers\\nRefrigerate in an airtight container for up to three days.\\nNo Brussels Sprouts\\nUse broccoli or cauliflower instead.\\nNo Salmon\\nUse another fish, like trout, instead.\\nEverything Bagel Seasoning\\nIf you don't have store-bought Everything Bagel Seasoning, make your own by mixing together even amounts of poppy seeds, sesame seeds, garlic powder, and dried onion flakes. Add sea salt to taste.\u0026quot;}\" data-sheets-userformat='{\"2\":769,\"3\":{\"1\":0},\"11\":4,\"12\":0}'\u003e\u003cstrong\u003eEverything Bagel Seasoning\u003c\/strong\u003e\u003cbr\u003eIf you don't have store-bought Everything Bagel Seasoning, make your own by mixing together even amounts of poppy seeds, sesame seeds, garlic powder, and dried onion flakes. Add sea salt to taste.\u003c\/span\u003e\u003c\/p\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e","brand":"Winter","offers":[{"title":"2 serving","offer_id":43368003338457,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"4 servings","offer_id":43368003371225,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"6 servings","offer_id":43368003403993,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"8 servings","offer_id":43368003436761,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/5555\/5801\/products\/salmon.jpg?v=1663274971"},{"product_id":"shrimp-and-grits-with-okra-and-tomatoes","title":"Shrimp and Grits with Okra and Tomatoes","description":"\u003cdiv\u003e\n\u003col\u003e\n\u003cli\u003eBring water to a boil and slowly stir in the grits. Cook according to the package directions. Once cooked, add in the butter, cheese, and black pepper. Stir to evenly mix and set aside.\u003c\/li\u003e\n\u003cli\u003eWhile grits are cooking, cook the strips of bacon in a large skillet over medium heat. Remove and place on a plate with a paper towel.\u003c\/li\u003e\n\u003cli\u003eAdd the okra, garlic, and smoked paprika to the skillet and cook about 5 minutes, stirring occasionally.\u003c\/li\u003e\n\u003cli\u003eAdd the canned tomatoes (with the juice) and black pepper to the skillet and cook for another 3 minutes.\u003c\/li\u003e\n\u003cli\u003eAdd the shrimp to the skillet, cover and cook 5-7 minutes until fully cooked through.\u003c\/li\u003e\n\u003cli\u003eDivide the grits into 4 bowls evenly. Top each with a portion of the shrimp and vegetables, and top each with 1.5 slices of the crumbled bacon. Enjoy!\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 1.4em;\"\u003e\u0026lt;SPLIT\u0026gt;\u003c\/span\u003e\u003cbr\u003e\n\u003col\u003e\u003c\/ol\u003e\n\u003c\/div\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan data-sheets-userformat='{\"2\":769,\"3\":{\"1\":0},\"11\":4,\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"Meal Prep\\nPrepare the grits ahead of time, can store in the refrigerator up to 3 days.\\nVegetarian Option\\nUse 1-2 cans of red kidney beans instead of shrimp.\\nDairy Free Option\\nUse dairy free shredded cheese.\"}'\u003eMeal Prep\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003ePrepare the grits ahead of time, can store in the refrigerator up to 3 days.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan data-sheets-userformat='{\"2\":769,\"3\":{\"1\":0},\"11\":4,\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"Meal Prep\\nPrepare the grits ahead of time, can store in the refrigerator up to 3 days.\\nVegetarian Option\\nUse 1-2 cans of red kidney beans instead of shrimp.\\nDairy Free Option\\nUse dairy free shredded cheese.\"}'\u003e\u003cbr\u003eVegetarian Option\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003eUse 1-2 cans of red kidney beans instead of shrimp.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan data-sheets-userformat='{\"2\":769,\"3\":{\"1\":0},\"11\":4,\"12\":0}' data-sheets-value='{\"1\":2,\"2\":\"Meal Prep\\nPrepare the grits ahead of time, can store in the refrigerator up to 3 days.\\nVegetarian Option\\nUse 1-2 cans of red kidney beans instead of shrimp.\\nDairy Free Option\\nUse dairy free shredded cheese.\"}'\u003e\u003cbr\u003eDairy Free Option\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003eUse dairy free shredded cheese.\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e","brand":"Summer","offers":[{"title":"2 serving","offer_id":43368659812569,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"4 servings","offer_id":43368659845337,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"6 servings","offer_id":43368659878105,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true},{"title":"8 servings","offer_id":43368659910873,"sku":null,"price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/5555\/5801\/products\/shrimpandgrits.jpg?v=1663293183"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/5555\/5801\/collections\/broccoli_mac_and_cheese.jpg?v=1660578247","url":"https:\/\/membership.brittanyjonesrd.com\/collections\/family-friendly.oembed?page=5","provider":"Brittany Jones Nutrition Group","version":"1.0","type":"link"}